Corn & Bean Salad - WLNS TV 6 Lansing - Jackson | Your Local News Leader

Corn & Bean Salad

  • 2/3 cup olive oil
  • 4 Tablespoons balsamic vinegar
  • 2 teaspoons cumin ½ teaspoon salt
  • ½ teaspoon black pepper
  • 3 cans black beans, rinsed and drained
  • 4 cups fresh corn (previously cooked – grilled makes for the best flavor!)
  • 1 large red bell pepper, diced small
  • 1 cup minced red onion
  • ½ cup minced scallion (tops only)
  • 2/3 cup fresh cilantro
  • 3 small jalapenos, seeded and minced
  • ½ lime

Whisk together oil, vinegar, and spices.  Toss dressing with remaining ingredients.   Squeeze lime over top.  Chill for 3 hours, stirring occasionally.

 

 

Powered by WorldNow
All content © Copyright 2000 - 2014 WorldNow and WLNS. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service.

Click Here to link to the FCC's public inspection file for WLNS-TV and Here to view the WLAJ-TV file. Persons with Disabilities who need assistance with issues relating to the content of this station's FCC public inspection file should contact: Teresa Morton- Program Director for WLNS and WLAJ at 517-372-8282. Questions or concerns relating to the accessibility of the FCC's public file system should be directed to the FCC at 888-225-5322, 888-835-5322 (TTY), or fccinfo@fcc.gov.