Pumpkin Dip - WLNS TV 6 Lansing - Jackson | Your Local News Leader

Pumpkin Dip

Posted: Updated:

Pumpkin Dip

Serves 10

Ingredients:

1 (8 oz.) pkg. Meijer light cream cheese, softened

1 cup canned pumpkin

3/4 cup Meijer light brown sugar

1 tbsp. Pure maple syrup

3/4 tsp. McCormick ground cinnamon

Directions:

1.       In a large bowl and using an electric hand-mixer, beat together cream cheese, pumpkin and brown sugar at medium speed.  Add maple syrup and cinnamon; beat until smooth.  Cover and chill 30 minutes.

Nutrition Information (per serving): Calories 110, Fat 3.5g, Cholesterol 10mg, Sodium 100mg, Carbohydrate 19g, Fiber 1g, Protein 3g.

Powered by WorldNow

2820 East Saginaw Street,
Lansing, MI  48912

Telephone: 517.372.8282
Fax: 517.372.1507
Email: webmaster@wlns.com

Can’t find something?
Powered by WorldNow
All content © Copyright 2000 - 2014 Young Broadcasting of Lansing, Inc. A Media General Company.