Turkey, pork, and flour recalls

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The U.S. Department of Agriculture’s Food Safety and Inspection Service announced a recall of approximately 78,164 pounds of raw ground turkey products from Butterball because of possible Salmonella Schwarzengrund contamination.

The prepacked raw ground turkey was produced on July 7, 2018 with the establishment number “EST. P-7345” inside the USDA mark of inspection. The multistate outbreak already involves 5 cases.

Hometown Food Company initiated a limited and voluntary recall for Pillsbury® Unbleached All-Purpose 5 lb Flour with UPC number 51500 and 22241 because it may be contaminated with Salmonella.

Roughly 12,245 cases of the impacted product were distributed with Only Best If Used By Dates APR 19 2020 and APR 20 2020. There have been no reports of any illnesses associated with this recall.

The U.S. Department of Agriculture’s Food Safety and Inspection Service announced that Monogram Meat Snacks is recalling approximately 191,928 pounds of ready-to-eat pork sausage products. This recall is due to product tampering, following the production process.

The ready-to-eat pork sausages are heat-treated and shelf-stable. The items were produced and packaged for Conagra Brand / Duke’s Meats Corp. on various dates between Jan. 16 and March 7, 2019. The products subject to recall bear establishment number “EST. 795” inside the USDA mark of inspection.

More information on specific products being recalled can be found on WLNS webpage, under Seen on 6.

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